Tuesday, September 21, 2010

Lion House Banana Bread



Lion House Banana Bread

½ cup margarine (I use butter)
1 cup sugar
2 eggs
1 cup bananas, mashed
1/4 cup milk
1 tsp lemon juice
2 cups flour
1 ½ tsp baking powder
½ tsp baking soda
¼ tsp salt
½ cup chopped nuts, optional ( I never use )

Cream sugar and margarine. Beat in eggs one at a time. Add bananas, milk, and lemon juice. Sift dry ingredients and add to wet mixture. Add nuts. Grease 1 loaf pan. Pour mix into pan and bake at 350 degrees for 1 hour.

2 comments:

  1. I will have to try this recipe! Sounds yummy! Did you triple it to make 3 loaves?

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  2. No those are mini loaf pans so it was the regular recipe.

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